empanada Definition
a Spanish or Latin American pastry turnover filled with a variety of ingredients such as meat, vegetables, cheese, or fruit.
Using empanada: Examples
Take a moment to familiarize yourself with how "empanada" can be used in various situations through the following examples!
Example
I love to eat empanadas for breakfast.
Example
The restaurant serves delicious beef empanadas.
Example
She learned how to make empanadas from her grandmother.
empanada Synonyms and Antonyms
Synonyms for empanada
- pastry turnover
- filled pastry
- stuffed pastry
Phrases with empanada
Example
I ordered a chicken empanada and a cup of coffee for breakfast.
Example
The beef empanadas at this restaurant are really good.
Example
I prefer the vegetable empanadas over the meat ones.
Summary: empanada in Brief
An 'empanada' [ˌɛmpəˈnɑːdə] is a pastry turnover that originated in Spain and is popular in Latin America. It is filled with various ingredients such as meat, vegetables, cheese, or fruit. Examples include 'chicken empanada,' 'beef empanada,' and 'vegetable empanada.'
