gluten Definition
a protein found in wheat, barley, and rye, which causes illness in people with celiac disease.
Using gluten: Examples
Take a moment to familiarize yourself with how "gluten" can be used in various situations through the following examples!
Example
People with celiac disease must avoid foods containing gluten.
Example
Gluten-free products are becoming more widely available.
Example
Some people choose to follow a gluten-free diet for health reasons.
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Summary: gluten in Brief
The term 'gluten' [ˈɡluːtən] refers to a protein found in wheat, barley, and rye that causes illness in people with celiac disease. Gluten-free products are becoming more widely available, and some people choose to follow a gluten-free diet for health reasons.
