Definitions and Examples of stringy, fibrous
Learn when and how to use these words with these examples!
Containing long, thin fibers that are difficult to chew or swallow.
Example
The chicken was overcooked and had become stringy, making it hard to eat.
Containing many fibers or string-like structures.
Example
The celery was fibrous and required a lot of chewing.
Key Differences: stringy vs fibrous
- 1Stringy refers to something that contains long, thin fibers that are difficult to chew or swallow.
- 2Fibrous refers to something that contains many fibers or string-like structures.
Effective Usage of stringy, fibrous
- 1Cooking: Use these antonyms to describe the texture of food when cooking or discussing recipes.
- 2Describing Objects: Use these antonyms to describe the texture of objects, such as fabrics or plants.
- 3Expressing Preferences: Use these antonyms to express your preferences for certain textures in food or other objects.
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Remember this!
The antonyms stringy and fibrous describe something that has fibers or strings, which can be unpleasant to eat or touch. Use these words to describe the texture of food or objects, express your preferences, or when discussing recipes.
