Definitions
- A soft, fluffy, and sweet confectionery treat made from sugar, corn syrup, and gelatin. - Used as an ingredient in desserts such as s'mores, hot chocolate, and rice crispy treats. - A popular snack food that can be roasted over a campfire or toasted in an oven.
- A sweet food made from sugar or chocolate, often flavored and colored. - Refers to a wide variety of confectionery treats, including hard candies, gummies, chocolates, and lollipops. - Can be given as a gift or used as a reward for good behavior or achievement.
List of Similarities
- 1Both are sweet treats.
- 2Both are enjoyed as snacks or desserts.
- 3Both can come in a variety of flavors and colors.
- 4Both can be given as gifts or rewards.
- 5Both are popular among children and adults.
What is the difference?
- 1Texture: Marshmallows are soft and fluffy, while candy can have a variety of textures, such as hard, chewy, or gummy.
- 2Ingredients: Marshmallows are made from sugar, corn syrup, and gelatin, while candy can have a wider range of ingredients, such as fruit juice, nuts, or cream.
- 3Usage: Marshmallows are often used as an ingredient in desserts, while candy is typically eaten on its own as a snack or treat.
- 4Preparation: Marshmallows can be roasted or toasted, while candy is typically consumed as is.
- 5Variety: Candy encompasses a wider range of confectionery treats than marshmallows, which are a specific type of candy.
Remember this!
Marshmallow and candy are both sweet treats that are enjoyed as snacks or desserts. However, the difference between marshmallow and candy is their texture, ingredients, usage, preparation, and variety. Marshmallows are soft and fluffy treats made from sugar, corn syrup, and gelatin, often used as an ingredient in desserts. On the other hand, candy is a broader term that refers to a wide variety of confectionery treats with different textures, ingredients, and uses.
