Definitions
- Referring to a large, shallow dish used for serving food, often for sharing among a group of people. - Talking about a tray or plate used for presenting appetizers, snacks, or hors d'oeuvres at a party or gathering. - Describing a serving dish that is larger than a regular plate and can hold multiple portions of food.
- Referring to a container or vessel used for cooking or serving food, such as a bowl, plate, or casserole dish. - Talking about a specific type of food, such as a main course or side dish. - Describing a particular recipe or cuisine, such as a Chinese dish or a pasta dish.
List of Similarities
- 1Both refer to containers used for serving or presenting food.
- 2Both can be used for sharing food among a group of people.
- 3Both are commonly used in restaurants and at home.
- 4Both can be made of various materials, such as ceramic, glass, or metal.
- 5Both can be used for both formal and informal occasions.
What is the difference?
- 1Size: Platters are generally larger and shallower than dishes, which can come in various sizes and shapes.
- 2Function: Platters are often used for serving and sharing food, while dishes can be used for both cooking and serving food.
- 3Contents: Dishes refer to a specific type of food, while platters can hold a variety of foods.
- 4Presentation: Platters are often used for presenting appetizers or snacks, while dishes are used for presenting main courses or sides.
- 5Usage: Platters are more commonly used for entertaining and special occasions, while dishes are used more frequently for everyday meals.
Remember this!
Platter and dish are both containers used for serving or presenting food. However, platter is generally larger and shallower, used for serving and sharing a variety of foods, often for entertaining and special occasions. On the other hand, dish can come in various sizes and shapes, used for both cooking and serving specific types of food, often for everyday meals.
