brisket

[ˈbrɪskɪt]

brisket Definition

• 1. a cut of beef from the lower chest of the animal
• 2. meat from this part of the animal, typically used for slow cooking or smoking

Using brisket: Examples

Take a moment to familiarize yourself with how "brisket" can be used in various situations through the following examples!

• Example

  The restaurant is famous for its smoked brisket.

• Example

  I'm going to cook a brisket for dinner tonight.

brisket Synonyms and Antonyms

Synonyms for brisket

• beef brisket

Phrases with brisket

• corned beef brisket

  a type of brisket that has been cured in a seasoned brine solution

  Example

  I prefer corned beef brisket over regular brisket.

• barbecued brisket

  a type of brisket that is slow-cooked over low heat with smoke, often using a dry rub or marinade

  Example

  The barbecued brisket at this restaurant is amazing.

• sliced brisket

  brisket that has been cooked and then sliced thinly against the grain

  Example

  The sliced brisket was served with a side of coleslaw.

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Summary: brisket in Brief

'Brisket' [ˈbrɪskɪt] is a cut of beef from the lower chest of the animal, often used for slow cooking or smoking. It is commonly found in dishes like barbecued brisket and corned beef brisket. 'Sliced brisket' refers to brisket that has been cooked and then sliced thinly against the grain.