celeriac Definition
a type of celery cultivated for its edible root.
Using celeriac: Examples
Take a moment to familiarize yourself with how "celeriac" can be used in various situations through the following examples!
Example
Celeriac is often used in soups and stews.
Example
The dish is made with roasted celeriac and carrots.
Example
The recipe calls for one large celeriac, peeled and diced.
celeriac Synonyms and Antonyms
Synonyms for celeriac
- celery root
- turnip-rooted celery
Phrases with celeriac
a classic French salad made from grated celeriac and a mustardy mayonnaise dressing
Example
The celeriac remoulade was a perfect side dish for the grilled fish.
Example
The celeriac mash was a healthier alternative to traditional mashed potatoes.
Example
The celeriac soup was a warming and comforting meal on a cold day.
Origins of celeriac
from French 'céleri-rave', meaning 'turnip-rooted celery'
Summary: celeriac in Brief
Celeriac [suh-lair-ee-ak] is a type of celery grown for its edible root. It is commonly used in soups, stews, and as a mashed potato substitute. Classic French dishes like celeriac remoulade are also made with it.
