fileting Definition
the process of cutting a fish or meat into boneless pieces.
Using fileting: Examples
Take a moment to familiarize yourself with how "fileting" can be used in various situations through the following examples!
Example
He is an expert in filleting fish.
Example
She learned the art of filleting from her grandmother.
Example
The chef demonstrated the proper technique for filleting a salmon.
fileting Synonyms and Antonyms
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Summary: fileting in Brief
'Fileting' [ˈfaɪlɪtɪŋ] refers to the process of removing bones from fish or meat, resulting in boneless pieces. It is a technique that requires skill and precision, often passed down through generations or taught by experts. Examples include 'He is an expert in filleting fish' and 'The chef demonstrated the proper technique for filleting a salmon.'
