kvas

[kväs]

kvas Definition

a traditional Slavic and Baltic fermented beverage commonly made from rye bread, which has a low alcohol content (0.05-1%).

Using kvas: Examples

Take a moment to familiarize yourself with how "kvas" can be used in various situations through the following examples!

  • Example

    I love drinking kvas during summer.

  • Example

    Kvas is a popular drink in Russia.

  • Example

    Kvas is a refreshing alternative to soda.

kvas Synonyms and Antonyms

Synonyms for kvas

  • bread drink
  • kvass

Phrases with kvas

  • a type of kvas made from dark rye bread

    Example

    Black kvas is a specialty in some regions of Russia.

  • a type of kvas made from white bread

    Example

    White kvas is sweeter than black kvas.

  • kvass bread

    rye bread used to make kvas

    Example

    The quality of the kvass depends on the quality of the kvass bread.

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Summary: kvas in Brief

Kvas [kväs] is a traditional fermented beverage made from rye bread, with a low alcohol content. It is a popular drink in Slavic and Baltic countries, especially during summer, and is considered a refreshing alternative to soda. Varieties of kvas include black and white kvas, made from dark and white bread respectively, and kvass bread, which is used to make kvas.