macedoine

[mas-uh-deyn, -doin]

macedoine Definition

a mixture of diced vegetables or fruits served as a salad or an hors d'oeuvre.

Using macedoine: Examples

Take a moment to familiarize yourself with how "macedoine" can be used in various situations through the following examples!

  • Example

    The macedoine was a refreshing appetizer on a hot summer day.

  • Example

    The chef prepared a colorful macedoine of fruits and vegetables.

  • Example

    The salad bar offered a variety of macedoine options.

macedoine Synonyms and Antonyms

Synonyms for macedoine

Phrases with macedoine

  • a mixture of diced fruits served as a dessert or a side dish

    Example

    The fruit macedoine was a perfect ending to the meal.

  • a mixture of diced vegetables served as a side dish or a garnish

    Example

    The vegetable macedoine added color and flavor to the main course.

  • a mixture of diced seafood served as a salad or an hors d'oeuvre

    Example

    The seafood macedoine was a hit at the party.

Origins of macedoine

from French 'macédoine', meaning 'mixed'

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Summary: macedoine in Brief

'Macedoine' [mas-uh-deyn, -doin] is a noun that refers to a mixture of diced vegetables or fruits served as a salad or an hors d'oeuvre. It can be used to describe a variety of dishes, such as fruit macedoine, vegetable macedoine, and seafood macedoine. 'Macedoine' is a formal term for a colorful and refreshing dish.