oxtail

[oks-teyl]

oxtail Definition

the tail of an ox or cow, used as meat for stews and soups.

Using oxtail: Examples

Take a moment to familiarize yourself with how "oxtail" can be used in various situations through the following examples!

• Example

  The oxtail soup is a popular dish in many countries.

• Example

  The restaurant serves a delicious oxtail stew.

• Example

  I bought some oxtail to make a hearty meal for my family.

oxtail Synonyms and Antonyms

Synonyms for oxtail

• beef tail
• cow tail

Phrases with oxtail

• oxtail soup

  a soup made with oxtail as the main ingredient

  Example

  Oxtail soup is a traditional dish in many cultures.

• braised oxtail

  oxtail that has been browned in fat and then cooked slowly in liquid until tender

  Example

  Braised oxtail is a classic comfort food.

• oxtail ragu

  a sauce made with oxtail meat, tomatoes, and other ingredients, typically served over pasta

  Example

  The oxtail ragu was the highlight of the meal.

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Summary: oxtail in Brief

The term 'oxtail' [oks-teyl] refers to the tail of an ox or cow, which is used as meat for stews and soups. It is a popular ingredient in dishes like oxtail soup, braised oxtail, and oxtail ragu. 'Oxtail' is also known as 'beef tail' or 'cow tail.'