roulade Definition
a dish consisting of a slice of meat, fish, or sponge cake that is rolled around a filling and served in round slices.
Using roulade: Examples
Take a moment to familiarize yourself with how "roulade" can be used in various situations through the following examples!
Example
The beef roulade was stuffed with spinach and cheese.
Example
The chocolate roulade was filled with whipped cream and berries.
Example
The salmon roulade was served with a side of roasted vegetables.
roulade Synonyms and Antonyms
Phrases with roulade
a sweet dessert made with pumpkin puree, spices, and cream cheese filling, rolled into a spiral shape
Example
The pumpkin roulade was a hit at the Thanksgiving dinner.
a dish made with flattened chicken breast that is rolled around a filling of herbs, cheese, and vegetables
Example
The chicken roulade was served with a side of mashed potatoes and gravy.
Example
The Swiss roll was a popular dessert at the tea party.
Summary: roulade in Brief
A 'roulade' [roo-lahd] is a dish consisting of a slice of meat, fish, or sponge cake that is rolled around a filling and served in round slices. Examples include beef roulade, chocolate roulade, and salmon roulade. Other variations include pumpkin roulade, chicken roulade, and Swiss roll.
