frappe

[frap-ey, fruh-pey]

frappe Definition

• 1. a drink made with ice cream, milk, and flavored syrup, mixed in a blender until smooth
• 2. a method of making coffee by pouring hot espresso over crushed ice and serving it with sugar and milk

Using frappe: Examples

Take a moment to familiarize yourself with how "frappe" can be used in various situations through the following examples!

• Example

  I would like a caramel frappe, please.

• Example

  The coffee shop offers a variety of frappes.

• Example

  She ordered a mocha frappe with whipped cream on top.

frappe Synonyms and Antonyms

Synonyms for frappe

• milkshake
• smoothie
• iced coffee

Phrases with frappe

• vanilla frappe

  a frappe made with vanilla-flavored syrup

  Example

  He always orders a vanilla frappe when he visits the coffee shop.

• chocolate frappe

  a frappe made with chocolate-flavored syrup

  Example

  The chocolate frappe is one of the most popular drinks at the cafe.

• coffee frappe

  a frappe made with coffee-flavored syrup or espresso

  Example

  I usually order a coffee frappe in the morning to start my day.

Origins of frappe

from French 'frapper', meaning 'to strike' or 'to hit'

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Summary: frappe in Brief

The term 'frappe' [frap-ey, fruh-pey] refers to a cold, blended drink made with ice cream, milk, and flavored syrup, or a coffee drink made by pouring hot espresso over crushed ice and serving it with sugar and milk. It includes variations such as vanilla, chocolate, and coffee frappes.