romaine Definition
a type of lettuce with long, narrow leaves and a crisp texture.
Using romaine: Examples
Take a moment to familiarize yourself with how "romaine" can be used in various situations through the following examples!
Example
I prefer to use romaine lettuce in my salads.
Example
The recipe calls for two cups of chopped romaine.
romaine Synonyms and Antonyms
Synonyms for romaine
- cos
- cos lettuce
- romaine lettuce
Phrases with romaine
a salad made with romaine lettuce, croutons, parmesan cheese, and a dressing typically containing anchovies and garlic
Example
I ordered a Caesar salad with extra romaine.
the innermost leaves of a head of romaine lettuce, which are more tender and flavorful than the outer leaves
Example
I always use romaine hearts in my sandwiches for added crunch.
Example
The restaurant served a delicious salad with baby romaine and goat cheese.
Summary: romaine in Brief
Romaine [roh-meyn] is a type of lettuce with long, narrow leaves and a crisp texture. It is commonly used in salads, such as Caesar salad, and can be found in different varieties like romaine hearts and baby romaine.