collard Definition
a type of cabbage with very coarse leaves, eaten cooked.
Using collard: Examples
Take a moment to familiarize yourself with how "collard" can be used in various situations through the following examples!
Example
Collard greens are a staple in Southern cuisine.
Example
I'm going to cook some collards for dinner tonight.
Example
Collard is a great source of vitamins and minerals.
collard Synonyms and Antonyms
Synonyms for collard
- collard greens
- Borekale
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Summary: collard in Brief
The term 'collard' [ˈkɒləd] refers to a type of cabbage with coarse leaves that are typically eaten cooked. It is a staple in Southern cuisine and a good source of vitamins and minerals.