fondant Definition
- 1a thick, creamy sugar paste used in cakes and candy making
- 2a type of icing that is rolled out and draped over a cake for a smooth finish
Using fondant: Examples
Take a moment to familiarize yourself with how "fondant" can be used in various situations through the following examples!
Example
The baker used fondant to decorate the wedding cake.
Example
The chocolate truffles were coated with a layer of fondant.
Example
She learned how to make fondant from scratch in her baking class.
fondant Synonyms and Antonyms
Phrases with fondant
rolled fondant
a type of fondant that is rolled out and draped over a cake for a smooth finish
Example
The cake was covered in rolled fondant and decorated with edible flowers.
a type of fondant that is poured over candies or petits fours for a smooth, glossy finish
Example
The petit fours were coated with poured fondant and decorated with colorful sprinkles.
fondant potatoes
a dish made by pan-frying small potatoes that have been parboiled and coated with butter and sugar until they are golden brown and crispy on the outside
Example
The fondant potatoes were served as a side dish with the roasted chicken.
Origins of fondant
from French 'fondant', present participle of 'fondre' meaning 'to melt'
Summary: fondant in Brief
Fondant [ˈfɒndənt] is a thick, creamy sugar paste used in cakes and candy making. It can also refer to a type of icing that is rolled out and draped over a cake for a smooth finish. Examples of fondant include rolled fondant, poured fondant, and fondant potatoes.
