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spoilage

[ˈspɔɪlɪdʒ]

spoilage Definition

the process of becoming spoiled or unfit for use, especially as a result of decay or deterioration.

Using spoilage: Examples

Take a moment to familiarize yourself with how "spoilage" can be used in various situations through the following examples!

  • Example

    The spoilage of the food was due to improper storage.

  • Example

    The spoilage of the milk made it smell sour.

  • Example

    The spoilage of the fruits was caused by the presence of bacteria.

spoilage Synonyms and Antonyms

Phrases with spoilage

  • an amount of money set aside by a company to cover the cost of goods that are lost or damaged during production or transportation

    Example

    The company had to increase its spoilage allowance due to the high rate of damage during shipping.

  • the percentage of goods that are lost or damaged during production or transportation

    Example

    The spoilage rate for the shipment was higher than expected due to poor handling during transit.

  • bacteria that cause food to spoil or become unfit for consumption

    Example

    The presence of spoilage bacteria in the meat caused it to rot and become inedible.

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Summary: spoilage in Brief

The term 'spoilage' [ˈspɔɪlɪdʒ] refers to the process of becoming spoiled or unfit for use, often due to decay or deterioration. It can apply to various items, such as food or goods, and is exemplified by 'The spoilage of the food was due to improper storage.' The phrase 'spoilage allowance' denotes an amount of money set aside to cover lost or damaged goods, while 'spoilage bacteria' refers to bacteria that cause food to spoil.