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yeast

[yiːst]

yeast Definition

  • 1a type of fungus that ferments sugar and is used in making alcoholic drinks such as beer and wine, and for making bread dough rise
  • 2a frothy mass of tiny bubbles formed from yeast, especially in beer or champagne

Using yeast: Examples

Take a moment to familiarize yourself with how "yeast" can be used in various situations through the following examples!

  • Example

    The recipe calls for a packet of yeast.

  • Example

    The bread dough needs to rise for an hour to activate the yeast.

  • Example

    The brewery uses a special strain of yeast to make their beer.

  • Example

    The champagne had a rich yeast aroma.

yeast Synonyms and Antonyms

Synonyms for yeast

Phrases with yeast

  • brewer's yeast

    a type of yeast used in brewing beer

    Example

    The brewer's yeast gives the beer its distinctive flavor.

  • a type of yeast used as a dietary supplement, often by vegans and vegetarians

    Example

    Nutritional yeast is a good source of vitamin B12.

  • a type of yeast that is naturally present in the environment and can be used for sourdough bread

    Example

    The sourdough bread is made with wild yeast.

Origins of yeast

from Old English 'gist', meaning 'yeast'

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Summary: yeast in Brief

Yeast [yiːst] is a type of fungus used in fermentation, such as in beer and wine production, and in baking to make bread dough rise. Yeast can also refer to the frothy mass of tiny bubbles formed from yeast, especially in beer or champagne. Examples include 'The recipe calls for a packet of yeast' and 'The champagne had a rich yeast aroma.'