maceration Definition
- 1the process of softening or breaking down a solid by soaking it in a liquid
- 2the process of soaking a substance in a liquid until it becomes soft
Using maceration: Examples
Take a moment to familiarize yourself with how "maceration" can be used in various situations through the following examples!
Example
The recipe calls for the maceration of berries in sugar.
Example
The maceration of the skin can be caused by prolonged exposure to moisture.
Example
The winemaker uses maceration to extract color and flavor from the grape skins.
maceration Synonyms and Antonyms
Synonyms for maceration
- soaking
- infusion
- marination
- steeping
Phrases with maceration
a winemaking technique where grapes are soaked in cold water before fermentation to extract color and flavor
Example
The winery uses cold maceration to produce their signature red wine.
the length of time that a substance is soaked in a liquid during the maceration process
Example
The recipe recommends a maceration time of at least 24 hours for the fruit.
a condition where the skin becomes soft and breaks down due to prolonged exposure to moisture
Example
The nurse advised the patient to keep the wound dry to prevent maceration of the skin.
Origins of maceration
from Latin 'maceratio', meaning 'a softening'
Summary: maceration in Brief
Maceration [mas-uh-rey-shuhn] refers to the process of softening or breaking down a solid by soaking it in a liquid. It is commonly used in cooking, winemaking, and skincare. For example, 'The recipe calls for the maceration of berries in sugar.' 'Maceration time' refers to the length of time that a substance is soaked in a liquid during the maceration process. 'Maceration of the skin' is a condition where the skin becomes soft and breaks down due to prolonged exposure to moisture.
