What is the Opposite(Antonym) of “unspicy”?

The Opposite(Antonym) of “unspicy”

The antonyms of unspicy are spicy and hot. These words describe the level of heat or pungency in food. Unspicy means that the food does not have any heat or pungency, while spicy and hot indicate that the food has a certain level of heat or pungency.

Explore all Antonyms of “unspicy”

• hot
• spicy

Definitions and Examples of spicy, hot

Learn when and how to use these words with these examples!

spicy

Having a strong, pungent flavor that is often accompanied by heat.

Example

The curry was too spicy for me to handle.

hot

Having a high degree of heat or a burning sensation.

Example

The chili sauce was so hot that it made my eyes water.

Key Differences: spicy vs hot

• 1. Spicy refers to the flavor of food that has a strong, pungent taste and is often accompanied by heat.
• 2. Hot refers to the temperature of food that is high and can cause a burning sensation.
• 3. Unspicy simply means that the food does not have any heat or pungency.

Effective Usage of spicy, hot

• 1. Ordering Food: Use these antonyms when ordering food to specify your preference for heat or pungency.
• 2. Cooking: Use these antonyms when cooking to adjust the level of heat or pungency in your dishes.
• 3. Describing Food: Use these antonyms to describe the taste and flavor of food.

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Remember this!

The antonyms spicy and hot describe the level of heat or pungency in food, while unspicy simply means that the food does not have any heat or pungency. Use these words when ordering food, cooking, or describing the taste and flavor of food.