mustard

[ˈmʌstərd]

mustard Definition

a hot-tasting yellow or brown paste made from the crushed seeds of certain plants, typically eaten with meat or used as a cooking ingredient.

Using mustard: Examples

Take a moment to familiarize yourself with how "mustard" can be used in various situations through the following examples!

• Example

  I love to put mustard on my hot dogs.

• Example

  The recipe calls for a tablespoon of mustard.

• Example

  He added some mustard to the marinade for the chicken.

mustard Synonyms and Antonyms

Synonyms for mustard

• sauce
• condiment
• relish

Phrases with mustard

• cut the mustard

  to reach or surpass the required standard or performance level

  Example

  I'm not sure if I can cut the mustard in this new job.

• keen as mustard

  very enthusiastic and eager

  Example

  She was keen as mustard to start her new job.

• pass the mustard

  to ask for or receive approval or permission

  Example

  I'm not sure if my boss will approve, but I'll ask him to pass the mustard.

Origins of mustard

from Old French 'mustarde', from Latin 'mustum ardens', meaning 'burning must'

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Summary: mustard in Brief

The term 'mustard' [ˈmʌstərd] refers to a hot-tasting yellow or brown paste made from crushed seeds of certain plants. It is commonly used as a condiment for meat dishes or as an ingredient in cooking. The phrase 'cut the mustard' means to reach or surpass the required standard or performance level.