aquaculture Definition
the practice of cultivating aquatic organisms such as fish, shellfish, and seaweed for food or other products in controlled environments.
Using aquaculture: Examples
Take a moment to familiarize yourself with how "aquaculture" can be used in various situations through the following examples!
Example
The company specializes in aquaculture and produces over 100 tons of fish annually.
Example
Aquaculture is a sustainable way to produce seafood without depleting wild fish populations.
Example
The government is investing in research to improve the efficiency and sustainability of aquaculture practices.
aquaculture Synonyms and Antonyms
Synonyms for aquaculture
- fish farming
- aquafarming
Phrases with aquaculture
marine aquaculture
the cultivation of marine organisms such as fish, shellfish, and seaweed in controlled environments
Example
The company is expanding its operations to include marine aquaculture.
the cultivation of freshwater organisms such as fish, crustaceans, and mollusks in controlled environments
Example
The farm specializes in freshwater aquaculture and produces a variety of fish and shellfish.
integrated multi-trophic aquaculture
a type of aquaculture that combines the cultivation of different species in a single system to maximize resource use and minimize waste
Example
The farm uses integrated multi-trophic aquaculture to produce fish, seaweed, and shellfish in a sustainable way.
Origins of aquaculture
from Latin 'aqua' meaning 'water' and 'cultura' meaning 'cultivation'
Summary: aquaculture in Brief
'Aquaculture' [ˈækwəkʌltʃə(r)] refers to the practice of cultivating aquatic organisms like fish, shellfish, and seaweed in controlled environments. It is a sustainable way to produce seafood without depleting wild fish populations. Phrases like 'marine aquaculture' and 'freshwater aquaculture' denote the cultivation of specific types of aquatic organisms, while 'integrated multi-trophic aquaculture' refers to a type of aquaculture that combines different species in a single system to maximize resource use and minimize waste.
