plantain

[ˈplæn.tɪn]

plantain Definition

• 1. a type of banana that is usually cooked before being eaten
• 2. a tropical plant with broad leaves that are used for cooking and wrapping food

Using plantain: Examples

Take a moment to familiarize yourself with how "plantain" can be used in various situations through the following examples!

• Example

  Plantains are a staple food in many tropical regions.

• Example

  Fried plantains are a popular side dish in Latin American cuisine.

• Example

  The plantain leaves are often used to wrap tamales or other foods.

plantain Synonyms and Antonyms

Synonyms for plantain

• platano
• cooking banana

Phrases with plantain

• green plantain

  an unripe plantain that is firm and starchy, often used for savory dishes

  Example

  The green plantains are perfect for making tostones.

• sweet plantain

  a ripe plantain that is soft and sweet, often used for desserts or sweet dishes

  Example

  The sweet plantains are delicious when caramelized and served with ice cream.

• plantain chips

  thin slices of plantain that are fried until crispy, often served as a snack or appetizer

  Example

  The plantain chips are a great alternative to potato chips.

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Summary: plantain in Brief

A 'plantain' [ˈplæn.tɪn] is a type of banana that is usually cooked before being eaten. It is a staple food in many tropical regions and is often used in savory dishes. The broad leaves of the plantain are also used for cooking and wrapping food. Plantains come in two varieties: green plantains, which are firm and starchy, and sweet plantains, which are soft and sweet. Plantain chips are a popular snack or appetizer.