algaroba

[al-guh-roh-buh]

algaroba Definition

• 1. the fruit of the carob tree, used as a substitute for chocolate and cocoa powder
• 2. the carob tree itself

Using algaroba: Examples

Take a moment to familiarize yourself with how "algaroba" can be used in various situations through the following examples!

• Example

  The algaroba tree is native to the Mediterranean region.

• Example

  Algaroba powder is a healthy alternative to cocoa powder.

• Example

  The locals use algaroba pods to feed their livestock.

algaroba Synonyms and Antonyms

Synonyms for algaroba

• carob
• St John's bread

Phrases with algaroba

• algaroba bean

  the seed of the carob tree, used as a weight measure in ancient times

  Example

  The word 'carat' comes from the Greek word 'keration', which means 'a small horn', referring to the shape of the algaroba bean.

• algaroba molasses

  a sweet syrup made from the fruit of the carob tree

  Example

  Algaroba molasses is a popular sweetener in the Middle East.

• algaroba tree

  a tree of the legume family, native to the Mediterranean region, with edible pods and seeds

  Example

  The algaroba tree is also known as the carob tree.

Origins of algaroba

from Spanish 'algarroba', from Arabic 'al-ḵarrūba', meaning 'locust bean'

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Summary: algaroba in Brief

'Algaroba' [al-guh-roh-buh] refers to the fruit of the carob tree, which is used as a substitute for chocolate and cocoa powder. It is also used to refer to the carob tree itself. The algaroba tree is native to the Mediterranean region and has edible pods and seeds. Phrases like 'algaroba bean' and 'algaroba molasses' refer to specific products derived from the carob tree.